Posts Tagged ‘basic food hygiene’

Good food hygiene: learn the 4 C’s for your new catering business

If you’re just starting out, the idea of ‘food hygiene’ can be a little daunting, perhaps even off-putting! There’s a shed load of laws, rules and regulations that you (and your staff) need to know. Get things right, and your business could be very successful – but get it wrong and you could face legal [...]

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‘Hands That do Dishes…’

They say that a surgeon’s hands must never shake; well a chef’s hands must never be dirty!

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Cooking-Up a Great Career.

Have you ever considered a job in the catering industry? If not, then maybe you should…

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A Clean Cloth For Clean Dishes.

How many icky germs are living in your dishcloth?

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The Importance of Washing Up Properly.

We may not like it, but washing up properly is an very important job…

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The Danger of Salmonella.

Salmonella is something we should all be aware of.

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The Artistry of Food.

Learn to express yourself… with food!

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Is Red Tape a ‘Tripping Hazard’?

We all like to feel safe, but are regulations going too far?

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