Is Red Tape a ‘Tripping Hazard’?
We all like to feel safe, but are regulations going too far?
Tags: bacteria, basic food hygiene, bureaucracy, red tape
We all like to feel safe, but are regulations going too far?
Tags: bacteria, basic food hygiene, bureaucracy, red tape
Although the most serious kinds of food poisoning are caused by bacteria, it’s very easy to kill them off before eating – by simply cooking your food properly! The essential thing to bear in mind when cooking food is that bacteria cannot survive above a certain temperature.
Tags: bacteria, cooking food, Food Hygiene, Food Poisoning, Food Safety
Far more people are familiar with the symptoms of food poisoning – cramps, vomiting, diarrhoea and nausea – than with what actually causes the illness.
Tags: bacteria, Food Hygiene, Food Poisoning, Food Safety